Silkkiniitty – Tapiola’s lungs
My friend, Hassan, taught me how to make fishing dough. The recipe was very simple: when water and wheat flour are mixed in the right proportion, it creates a sticky mass that stays on the […]
Avainsana: kilttuuri
My friend, Hassan, taught me how to make fishing dough. The recipe was very simple: when water and wheat flour are mixed in the right proportion, it creates a sticky mass that stays on the […]